Perfect Homemade Spicy BBQ Chicken Pizza

A mouthwatering Homemade Spicy BBQ Chicken Pizza featuring a tangy BBQ sauce base, succulent chicken, and a medley of cheeses. This American-inspired classic is ideal for a fun family night or a casual get-together with friends. Ready in just 40 minutes with a perfect balance of sweet, smoky, and spicy flavors.

Ingredients

• 1 pre-made pizza dough (store-bought or homemade)
• 1/2 cup BBQ sauce (your favorite brand, spicy recommended)
• 1.5 cups cooked chicken breast, shredded or diced
• 1/2 red onion, thinly sliced
• 1.5 cups shredded mozzarella cheese
• 1/2 cup shredded smoked gouda cheese (optional)
• 2 tbsp fresh cilantro, chopped (for garnish)
• Cornmeal, for dusting

Directions

1. Preheat Oven & Prepare Dough: Preheat your oven to 220°C (425°F). If using a pizza stone, place it in the oven while preheating. Lightly dust a pizza peel or baking sheet with cornmeal. Carefully stretch or roll out your pizza dough to your desired thickness on the prepared surface.
2. Add Sauce and Toppings: Spread the BBQ sauce evenly over the pizza dough, leaving a small border for the crust. Distribute the cooked chicken and thinly sliced red onion over the sauce.
3. Add Cheese: Evenly sprinkle the mozzarella cheese and smoked gouda (if using) over the chicken and onion.
4. Bake Pizza: Carefully transfer the pizza to the preheated oven or pizza stone. Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly with slightly browned edges.
5. Final Touch: Carefully remove the pizza from the oven.
6. Garnish with fresh chopped cilantro and an extra drizzle of BBQ sauce before slicing and serving.